Thalias Hospitality Group
Hospitality
>200
41, Corner Street 13 and Street 98, Sangkat Wat Phnom, Khan Daun Penh.
Employee
Full time
Phnom Penh
B-5153-1017
Food Service & Hospitality
Hospitality
Bartender (អ្នកឆុងកាហ្វេ)
Summary of Position
Thalias is a leading company in the Cambodian hospitality industry employing over 400 staff. Thalias comprises three fine-dining restaurants - Topaz; Malis Phnom Penh, Malis Siem Reap, Arunreas– a luxury hotel, and Khéma, a dine-in and takeout gourmet shop.
Thalias is seeking for a Bartender. The Bartender is responsible for preparing and serving drinks in restaurant, and directly interacting with guests.
Main Duties and Responsibilities
Customer Service
- Greet guests in a polite and welcoming manner, and thank guests with genuine appreciation
- Handle guest inquiries and complaints in a timely and courteous manner
- Offer an engaging experience to the guests and promote guest loyalty
- Ensure that alcoholic drinks is NOT sold and served to guests under age of 21 years old
- Effectively communicate with all levels of employees as well as guests
Operational
- Clean glasses, bar service areas and equipment, and ensure bar mise- en-place is completed before service
- Prepare and serve drink in specified glassware with an appropriate accompaniments for guests according to specified recipes
- Promote drinks, cocktails, mock tails and/or bottled wines to guests
- Check and maintain stock levels and drink accompaniments, rotate stock on a first in first out basis
- Ensure uniform and personal appearance are clean and professional
- Understand and adhere to company policies and procedures
- Attend meeting and training sessions where required
- Pefrom other tasks as assigned
Experience Required
Minimum Educational Level Required
Minimum Career Level Required
Languages Required
Other Requirements
Education and Vocational Training
- At least grade 9 of general education
- Certificate III in food and beverage Service from recognized vocational school of tourism
Experience
- Minimum 2 year experience of a similar position, preferably with a fine-dining restaurant or 5-star hotel
Personal Qualities and Skills
- Knowledge of drinks, accompaniments, storage and stock rotation, and how to promote products
- Knowledge of legal measures for serving alcohol and alcohol consumption
- Good customer service, problem solving, communication and interpersonal skills
- Ability to work well with other staff members as part of the team
- Dynamic and proactive attitude, smart appearance and good memory
- Fast learner and willing to learn new skills
- Able to work evenings, weekends and public holidays
Language and Computer Skill
- Good command of spoken and written English. Knowledge of other languages is a plus
Interested candidates are invited to send CV with cover letter and salary expectation to thaliascoltd@topjobcambodia.com
We offer an attractive remuneration and benefit package including accident insurance, training, and career development opportunity to the right candidate.
Only shortlisted candidates will be contacted for interview.
Application Deadline
Apply to this position
Apply via email
Any enquiries? Call us : 023 22 44 22