Company
The Flying Monkey Cafe
The Flying Monkey Cafe
Company Industry
Food & Beverages
Food & Beverages
No. of Employees
10-50
10-50
Address
Sihanoukville International Airport
Sihanoukville International Airport
Job Detail
Hiring
Employee
Employee
Type of Employment
Full time
Full time
Job Location
Kampong Som
Kampong Som
Salary Range
$500 - $700
$500 - $700
Salary Benefits
- Accommodation provided – Bonuses for meeting targets set
- Accommodation provided – Bonuses for meeting targets set
Job Reference No.
SS-6993-0419
SS-6993-0419
Job Category
Food Service & Hospitality
Food Service & Hospitality
Company Industry
Food & Beverages
Food & Beverages
Apply to this position
Store Supervisor
Summary of Position
Store Supervisor
Admin / Supervisory, Exec. / Management, Hotel/Restaurant
- Location: Sihanoukville
- Schedule: Full-time
Salary: 500 – 750 – Accommodation provided – Bonuses for meeting targets set
Main Duties and Responsibilities
- Responsibilities include, day operations, training and on-going development of team members
- Monitors food & beverage service and quality on a regular basis to maintain key quality standards
- Monitors cleanliness and food hygiene to maintain key standards expected in an international airport
- Utilize leadership skills and motivation to maximize employee productivity and satisfaction
- Selects and develops strategies to improve customer service, productivity and efficiency
- Identifies training needs and ensures staff receives training, including daily skills training to provide consistent, knowledgeable, and reliable service
- Proficient in Duty Management Shifts
- Understand and able to manage the operation procedure including the front line service and able to assist work with the Kitchen Manager
- Selects and develops strategies to improve guest service, productivity, efficiency and cleanliness
Team Size
3
Reporting to
The successful applicant will report directly to the company directors
Experience Required
F&B management experience in Fast food/hospitality/restaurant or bakery at least 1-2 years.
Minimum Educational Level Required
Vocational
Minimum Career Level Required
Manager (Staff supervisor,...)
Languages Required
Khmer, Good command of spoken and written English (basic spoken Chinese is a bonus).
Other Requirements
- F&B management experience in Fast food/hospitality/restaurant or bakery at least 1-2 years
- Good command of spoken and written English (basic spoken Chinese is a bonus)
- Proficient in Ms. Office, Email, POS system
- Proven records of knowledge in the areas of food hygiene, food handling and other F&B related health and safety requirements
- Experience in leading and motivating a team
- Ability to handle multiple tasks and reach a tight time frame
- Excellent planning, control skills, problem solving skills and interpersonal skills
- Able to work under pressure for long hours when required
Application Deadline
Friday 31 May 2019
Apply to this position
Apply via email
Any enquiries? Call us : 023 22 44 22